Gin is one of the most versatile spirits, enjoyed in everything from classic cocktails to sophisticated sipping experiences. Whether you’re a long-time gin enthusiast or just beginning your journey, you might have a few questions about this botanical-infused spirit. Here, we’ll answer some of the most common gin-related questions, helping you elevate your gin experiences and appreciation for the craft. From understanding what makes a great gin to discovering the best ways to enjoy it, this FAQ is your go-to resource. Plus, if you’re looking to expand your palate, a visit to a gin bar in Melbourne or a tasting at one of the many Australian gin distilleries is a great way to explore new flavours and styles.
What is Gin Made From?
Gin is a distilled spirit primarily made from grain alcohol and flavoured with botanicals, the most essential being juniper berries. Additional botanicals, such as citrus peels, spices, and herbs, give each gin its unique character. Different Australian gin distilleries have their own signature blends, resulting in a wide variety of styles, from dry and herbal to floral and fruity.
How Should Gin Be Served?
Gin can be enjoyed in many ways, depending on personal preference:
- Neat or on the rocks – Ideal for high-quality gins where you want to taste the full botanical profile.
- With tonic water – The classic gin and tonic is a refreshing and balanced way to enjoy gin, with the bitterness of tonic complementing the botanicals.
- In cocktails – From martinis to negronis, gin is the base of many iconic cocktails.
- As part of a tasting – Many gin experiences include guided tastings where you can sample different gins and learn about their distinct flavours.
What’s the Difference Between London Dry Gin and Contemporary Gin?
London Dry Gin
A classic style that must be distilled with all-natural botanicals and contains no artificial flavours or sweeteners. It’s known for its crisp, juniper-forward taste.
Contemporary or New Age Gin
A more modern style that allows for a broader range of botanicals, sometimes resulting in a sweeter or more floral profile. Many Australian gin distilleries experiment with native botanicals to create unique flavours.
Does Gin Get Better with Age?
Unlike whiskey or wine, gin does not improve with age once bottled. However, the aging process can be used before bottling to create barrel-aged gins, which take on complex notes from the wood. These aged gins offer a unique twist and are worth exploring in a gin bar in Melbourne that specialises in premium selections.
Explore More Gin Experiences
Still curious about gin? The best way to deepen your knowledge is through hands-on gin experiences like guided tastings, distillery tours, and cocktail-making sessions. Whether you’re looking to discover new favourites, learn about the distillation process, or simply enjoy an expertly crafted drink, visiting a gin bar in Melbourne or one of the many Australian gin distilleries will give you a true appreciation for this incredible spirit.